About Me
While In school, I thought of engaging in a part-time job during my free time. I was a second-year student. I had the privilege of meeting Mr. Boakye through my roommate and through our conversation he told me about his dream to start a food business. I showed interest and made myself available anytime there was an order for pizza slices (what we actually started with) I was mainly in charge of packaging and counting. Then the idea of campus tour came up, which we did until we rented a permanent restaurant space at Ayeduase where I was the front desk officer, answering calls and attending to customers who walk in. About a year later, we built the first branch at KNUST and I became the head of salespersons, managing about 10 salespersons, alongside being a salesperson. Covid hit, school closed down and I had to go home for a while. After graduating and finishing my National Service, I honored a call to come back and serve as the Human Resource Manager. I have very high expectations for this journey we are on. With God, we will soon become an international brand. A chain of fast-food restaurants.
I’m looking to build a strong HR team to support, hire and train the most efficient staff to make this goal achievable. Currently we have a total staff of 335 which is inclusive of 80 females and 275 males. The number is expectant to go up since the company has a policy of one month one branch and also aim at playing its role in the reduction of unemployment.